The Smiths Falls Community Food Bank is reporting continued high demand, with hundreds of residents relying on support in recent months as food costs remain elevated.
In December, the food bank served 941 visitors, including 628 adults, 281 children and 32 seniors. Twenty people were new clients.
Volunteers distributed 18,866 pounds of food, far more than the 11,190 pounds received in donations that month.
November showed similar pressure. The food bank welcomed 981 visitors, including 642 adults, 308 children and 31 seniors, with 35 first-time users.
Donations totalled 9,259 pounds, while 20,060 pounds of food were distributed.
Spending on supplies also remained significant. The organization spent just over $9,025 on food in December and more than $9,113 in November. Additional funds went toward hygiene and baby products, essential items often not covered by traditional food donations.
Volunteer support continues to play a key role, with 494 hours logged in December and 660 hours in November.
Officials say the gap between donations received and food distributed highlights the ongoing need in the community, particularly for families with children.
The food bank is currently seeking shelf-stable staples, including peanut butter, canned vegetables, soups and stews. Previous requests also included beans and jam.
Learn more at the Food Bank’s Facebook page, found here.
https://www.facebook.com/smithsfallscommunityfoodbank
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